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Yorkshire Speciality Foods

Yorkshire is wonderful for high quality foods with great diversity. From speciality cordon bleu to traditional fayre. Tuck into the best fish and chips you’ve ever tasted, then savour the finest sophisticated cuisine at award-winning restaurants and inns. Local produce including pork pies, rhubarb, meat, root crop, cheeses and beer are outstanding. A few of the region's specialities also include:
Yorkshire Pudding - made from a batter and can be eaten as a savoury or sweet meal
Yorkshire Parkin - a ginger cake traditionally made around Guy Fawkes' Night
Liquorice - a black confection from Pontefract
Wensleydale Cheese - crumbly and traditionally eaten with Christmas Cake, as loved by Wallace in the animated series 'Wallace and Gromit'.



The region also has a plethora of great restaurants and eating houses, some well known and some hidden away just waiting to be discovered. You will find an excellent selection of different culinary offerings including, Chinese, Indian, French, Italian and many more.

Laterooms.com
Bettys Cafe Tea Rooms
Flamingoland Park
Sea Life Centre, Scarborough
Eureka
Jorvik Viking Centre
Royal Armouries
www.Jet2.com
National Coalmining Museum
Thackray Medical Museum
Lightwater Valley
MAGNA: Science Adventure Centre
Harewood House